It looked fishy, as did Joe. |
Two anglers walked out onto the strand this morning, just as the gray light of predawn was blurring the clarity of white stars and black sky, a north to south sweep of current and a moderate swell dictating just how far they might venture into the frothy white water. The air was cold but temperate for the first day of December, the wind out of the west before it chose to turn NNW at maybe 15 knots, a hint of bunker in the active air, the organic, oily smell of live menhaden that drives bass and gannets to feed, albeit miles from the shore, as is so often the case in this era of beach replenishment and re-replenishment of replenished beaches, a struggle mankind should and will surely lose someday.
In days of yore we called this a good-eating slot fish: 26 and change. |
The publicly-funded dunes kept the two men, now revealed by the imminent
sunrise to be father and son, comfortable and the wind made their casts heroic, assisting
them in reaching the edge of the sandbar even at near-flood tide. As the sun continued to rise and the tide to fall,
exposing some more targets to, well, target with their diving plugs and
bucktails, both led by feather teasers for more finicky quarry or, as is often the
case this time of the season, eager but by no means suicidal smaller prey
making only their first or perhaps second coastal migrations.
The fishier of the two with fish... |
So, two anglers walked out onto the beach, following a
long, pre-dawn drive, and made wind-assisted casts into the surf, and both of
them, first the son and then the father, felt the half-expected, always-uncanny
strike of a striped bass; and yet only one of them—the, as some say, “fishier”
of the two, the one who will likely log one-hundred fishing trips this year—landed
his fish, one that measured short of legal, but not by much. Yes, unfortunately, it was the son who landed
his sub-legal bass, while the father lost his in the wash near shore. The son would have preferred the inverse to
be true (honestly) but he did enjoy the morning with his still capable and
moderately “fishy” father.
Nice morning on the beach! So, plug, bucktail or teaser????
ReplyDeleteRR
What a dud this fall has been. Now I only got out 5 times between living in State College and health issues from my car accident. I caught fish all 5 times but only caught two keepers. Tons of rats of around and it looks like the run is over.
ReplyDeleteAnd the boat crowd continues to slaughter the breeders....
Besides a few blitzes, last year was bad too. Regs or culture definitely has to change.
ReplyDeleteMy fish hit a bone colored SP Minnow, and my dad's probably had the bucktail from the looks of it.
I would think change the regs, the culture is going to be hard to change from what I see on the internet forums.
ReplyDeleteRR
I don't remember the moratorium, but I remember the good years afterwards. I am sure you are hearing the rumblings, too. So, I am going out and dropping 175 bucks to release smallmouth on the Suskie this week, and fly guides get, what 300 a day for the experience, so why must charter fishing in the ocean be a visit to the meat market? I would rather have fish to catch and release than filets in the freezer, but I agree that culture will change slowly, more slowly than regs. I keep sending my check to Stripers Forever and signing petitions. Gamefish? Yep. I used to side with RFA, but I think they are part of the problem, or at least could help solve the problem if they didn't blame everything on the commercial guys.
ReplyDeleteAccording to the ASMFC, striper fishing has been getting progressively worse since 2006. Currently we are seeing fish stocks at early 90s levels and dropping. The stock of SSB (spawning stock bass), which accounts for the top 20% of stripers that due most of the spawning, is going to go below the threshold of overfished before 2020. The meat guys will not give an inch. Your generation is trying very hard to make sure I can't catch a striper when im your age.
DeleteAlso according to the ASMFC commercial fishing accounts for less than 25% of striper harvest. All the damage is done by the charters going out and harvesting their limits of cows every day on bunker pods.
Im not fisheries biologist but if you want my .02: no harvest in winter and spring, 26" in summer, 20"-27" slot in the fall.
That 25% does not account for the dead shorts released or who die after release, so the shares are not quite so skewed towards charters, though I agree they are a major factor, Pete. Plenty of young bulls keeping cows out there, so I don't think it's generational. The guides who have been sounding the alarm for a decade were older than me.
DeleteIt actually does account for commercial discards. I was going by memory so my 25% figure was a bit off, its closer to 30%. (https://gyazo.com/36a5d046f285b9a63fd508e4f8d9eee5 )
DeleteYou can find the striped bass stock assessment here http://www.asmfc.org/uploads/file/581ba8f5AtlStripedBassTC_Report2016AssmtUpdate_Oct2016.pdf
Purely anecdotal but Ill put it this way, every boat, every beach, and every riverbank I have ever been on for stripers I was the youngest person there significantly.
What would your econ professors think of your anecdotal evidence ;)
ReplyDeleteYou can easily spot the young guys by their GoPros....
The Gopro crowd isn't there at 4am
DeleteAlso the GoProers are not real fisherman
ReplyDeleteI wanna thanks to a great extent for providing such informative and qualitative material therefore often.
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